Far Breton (Prune Cake) Recipe - Ramadan Specials - CookingWithAlia - Episode 112

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To view written recipe, click here: http://www.cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=99&Itemid=110

Far Breton is a traditional dessert form the Brittany region in France. It is a cake made with dried prunes (which you can replace by dried apricots or raisins) and has a pudding-like texture. This is the perfect sweet treat for your Ramadan table, especially during the hot summer days!
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