Let's the make a super moist lemon cake! My cool cake doily is from MiniInTheBox.com: http://goo.gl/2QoIqk
WRITTEN RECIPE: http://goo.gl/hYEHnF
INGREDIENTS:
1/2 cup (70 grams) all-purpose white flour
1/2 cup (50 grams) almond powder
1/4 cup (30 grams) cornstarch (maizena)
1 teaspoon baking powder
Pinch of salt
1/2 cup (125 grams) butter
Zest of 1 lemon
Juice of 1/2 lemon
2 large eggs
1/2 cup + 2 tablespoons (125 grams) white granulated sugar
2 teaspoons orange blossom water
WRITTEN RECIPE: http://goo.gl/hYEHnF
INGREDIENTS:
1/2 cup (70 grams) all-purpose white flour
1/2 cup (50 grams) almond powder
1/4 cup (30 grams) cornstarch (maizena)
1 teaspoon baking powder
Pinch of salt
1/2 cup (125 grams) butter
Zest of 1 lemon
Juice of 1/2 lemon
2 large eggs
1/2 cup + 2 tablespoons (125 grams) white granulated sugar
2 teaspoons orange blossom water
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- Alia Channel
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