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Today we are making a staple Moroccan dish called "Bessara". Bessara is a thick soup made of dried fava beans, it be eaten alone or as a dip with bread. Moroccans especially enjoy it during cold weather. I am going to show you are to make it without a pressure cooker because many people do not own one. Another simple, easy, and delicious Moroccan recipe!
Today we are making a staple Moroccan dish called "Bessara". Bessara is a thick soup made of dried fava beans, it be eaten alone or as a dip with bread. Moroccans especially enjoy it during cold weather. I am going to show you are to make it without a pressure cooker because many people do not own one. Another simple, easy, and delicious Moroccan recipe!
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